Italian Recipes
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| Ingredients |
| 1 |
Pear-shaped tomatoes, coarsely chopped |
2 pounds |
| 2 |
Fresh basil leaves |
1/2 cup |
| 3 |
Garlic, chopped |
2 cloves |
| 4 |
Olive oil |
2 tablespoons |
| 5 |
Chicken broth |
1/2 cup |
| 6 |
Whipping cream |
1/2 cup |
| 7 |
Salt |
to taste |
| 8 |
Black pepper powder |
to taste |
| Method |
|
Heat oil in a pan, add the garlic and sauté for 1 minute. Now add the tomatoes
and basil, simmer until tomatoes mash easily [about 15 minutes]. With the help
of food processor or immersion blender, blend it until smooth. Season it with
salt and pepper.
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| Servings -4 |
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| Introduction
of the dish |
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Two classic ingredients tomatoes and basil, makes this soup
so Italian, and is very simple to make and very easy on pantry, because of very
few ingredients.
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| Served
With... |
Any pasta dish
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