Italian Dough & Sauces/Recipes

Pizza Dough It is the basic recipe for pizza dough, which can be used further.

Basic Pasta Dough This is the basic recipe for pasta dough, which can used further for making linguine, ziti or ravioli etc.

Basic Marinara Sauce This is the basic recipe for marinara sauce.

Basil Pesto This is a sauce, which requires no cooking. It is easy to make and easy to keep on hand.

Basil Mayonnaise It is a combination of American and Italian favorites, mayonnaise and basil.

Alfredo Sauce It is a creamy white sauce made with cheese, heavy cream and butter.

When you see the bread base of the pizza (called the "crust" in the United States and Canada), which may vary widely according to style: thin as in hand-tossed pizza or Roman pizza, thick as in pan pizza, or very thick as in Chicago-style pizza, you might ask yourself, how they make this building block, here is the answer,

these bases are made of dough, similarly in case of pasta, bulding blocks here are also pasta dough. Hence here you will find HOW TO answers for these doughs.

What makes Pizza topping or Pasta dish so tasty and juicy --- Answer is Sauce.So let us discover some awsome sauces here. Enjoy ..

Italian Recipes/Dough and Sauce
Pizza dough Basic Pasta dough Basic marinara sauce Basil Pesto Alfredo Sauce Basil Mayonnaise