Indian Recipes
| By No Onion-No Garlic Recipes |
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Ingredients
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| 1 |
Paneer, cut into cubes |
300 grams |
| Grind to a paste- |
| 2 |
Fresh coriander leaves, chopped |
1 cup |
| 3 |
Green chilies |
3-4 |
| 4 |
Ginger, peeled & chopped |
2 teaspoons |
| 5 |
Whole black peppercorns |
10-12 |
| 6 |
Cloves |
4-6 |
| 7 |
Cinnamon powder |
1/4 teaspoon |
| 8 |
Black cardamom seeds |
of 2 cardamoms |
| 9 |
Lemon juice |
of 1 lemon |
| 10 |
Salt |
1+ 1/2 teaspoons |
| 11 |
Fresh coconut, grated |
1 tablespoon |
| Method |
Combine all the ingredients of paste in a blender and blend it to a smooth paste, marinate the paneer in this masala for at least 30 minutes.
Grill the paneer in a griller or pan-fry it in a non-stick pan with oil. Garnish it with coconut and serve.
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| Servings -10-12 |
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| Introduction
of the dish |
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You can serve it as a healthy snack or as a side dish to any course.
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| Served
With... |
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Ketchup or chutney
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