Indian Recipes
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Ingredients
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| 1 |
Curd |
4 cups |
| 2 |
Onions, finely chopped |
2 |
| 3 |
Green chilies, finely chopped |
3 |
| 4 |
Fresh coriander leaves, finely chopped |
2 tablespoons |
| 5 |
Roasted cumin powder |
1/2 teaspoon |
| 6 |
Salt |
1 teaspoon |
| 7 |
Chat masala |
1/2 teaspoon |
| Method |
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Beat the curd well, now add all the ingredients to it, mix well, refrigerate and
Serve.
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| Servings -5 |
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| Introduction
of the dish |
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To make roasted cumin powder, dry roast cumin on hot
griddle over medium-low heat and cook until light brown. Roasting brings
out the aroma of cumin.
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| Served
With... |
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Any course |
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