Indian Recipes
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Ingredients
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| 1 |
Green coriander leaves, chopped |
2 cups |
| 2 |
Green chilies |
6 |
| 3 |
Garlic cloves, peeled |
4 |
| 4 |
Lemon juice |
of 1 lemon |
| 5 |
Water |
2 tablespoons |
| 6 |
Salt |
to taste |
| Method |
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Put all the ingredients in a blender and blend it to a smooth paste.
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| Servings -4-5 |
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| Introduction
of the dish |
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This is very simple to make. You can easily substitute lemon juice with amchoor powder.
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| Served
With... |
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Any course
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