Paneer Darbaar/Paneer Recipes

Paneer Tikka It is the famous party food. Paneer is rich in calcium, so is good for you.

Paneer Reshmi Kabaab This is one good concoction of paneer, which is delicious and easy to make at the same time.

Shahi Paneer This is one flavor full concoction of paneer, really a dish worth for TRY!!

Shimla Mirch Paneer [Dry] You can serve this dish as an appetizer or as a maincourse, Enjoy!!

Shimla Mirch Paneer [With Gravy] This is also known as kadahi paneer. It is most commonly served in Indian Restaurants.

Matar Paneer This is the homely dish, made more often in homes. It is full package of taste, yet very easy to make.

Palak Paneer Spinach is full of vitamins, iron and fibers and paneer is full of calcium, so it's good for you. Enjoy.

Paneer is the most common Persian and South Asian cheese. It is an unaged, acid-set, non-melting farmer cheese that is similar to acid-set fresh mozzarella and queso blanco, except that it does not have salt added, much like hoop cheese.

Paneer indigenous to the Indian subcontinent, and is widely used in Indian cuisine and even some Middle Eastern and Southeast Asian cuisine. Unlike most cheeses in the world, the making of paneer does not involve rennet, and is therefore completely vegetarian.

Firm tofu has a similar texture and consistency so it can be used in place of paneer as a non-dairy substitute. A significant difference between mozzarella and paneer is the fact that mozzarella melts like many other cheeses whereas paneer does not melt while cooking.

Here You Will find delightful selection of Paneer treasured recipes. These are the dishes that Indian prepare in homes for families and friends. Some of the recipes have been handed down through generations,these Recipes appeal to cooks of all skill levels and feature favorites from the heart of South Asia.

We hope You will love these super recipes and write us back to share your thoughts.. Please Enjoy !!!