Fusion Recipes
|
|
|
|
Ingredients
|
| 1 |
Soybean nuggets |
100 grams |
| 2 |
Potatoes, boiled and mashed |
3 |
| 3 |
Bread |
5 slices |
| 4 |
Red chili powder |
1 teaspoon |
| 5 |
Cumin powder |
1/2 teaspoon |
| 6 |
Garam masala |
1/2 teaspoon |
| 7 |
Salt |
to taste |
| 8 |
Oil |
3 tablespoons |
| Method |
|
Soak the soy chunks in hot salted water for 10 mins.Drain it and remove the
excess water by pressing it when cool. Now blend together the soy chunks,
potatoes, bread pieces, chili powder, cumin powder, garam masala and salt
to a thick mixture. Take a baking dish, grease it with oil, now pour the soy
batter to it .cook it in preheated oven at 180 degrees for 15 mins until brown.
Cool the pie, cut into slices and serve.
|
| Servings -5 |
|
|
|
|
|
|
| Introduction
of the dish |
|
This is a savory and fused version of apple pie. Soy bean is the richest source of protein for vegetarians.
|
|
Disclaimer:
Most of the articles and recipes published here are collected via print
media, email and internet. The recipes were considered to be public
domain. Please use any information at your own risk. the writer will
not be responsible for any damages from the use of the information
provided. If anyone one has any objection regarding copyright or
ownership or any other details please contact classicfood4u.com via
email info@classicfood4u.com with proof and material will be promptly
removed from the site.
