Chinese Main Course Recipes

Szechwan Style Fried Chicken It is the rich and tasty chicken recipe, which is a perfect crowd pleaser.

Red Cooked Chicken Red cooking is the term applied to cooking in the dark soy sauce. The liquid that remains after cooking is called a master sauce.

Vegetable Dim Sum This a healthy vegetable dish for vegetarians.

Deep Fried Fish With Hot And Sour Sauce [Suen Laht Cheung Boon Yue] If you got bored from same old fish, try this recipe. this hot and tangy fish blows your mind

Crisp Skin Fish With Sweet & Sour Sauce [Gwoo Lo Yue Lau] If you got bored from same old fish, try this recipe. this sweet and tangy crispy fish blows your mind.

Vegetable Fried Rice This is a one delicious fried rice recipe for vegetarians.

Chinese cuisine is widely seen as representing one of the richest and most diverse culinary heritages in the world. It originated in different regions of China and has been introduced to other parts of the world- from Southeast Asia to North America and Western Europe.

In a Chinese meal, each individual diner is given their own bowl of rice while the accompanying dishes are served in communal plates (or bowls) which are shared by everyone sitting at the table.
In most dishes in Chinese cuisine, food is prepared in bite-sized pieces (e.g. vegetable, meat, doufu), ready for direct picking up and eating.
In the Chinese meal, each diner picks food out of the communal plates on a bite-by-bite basis with their chopsticks. This is in contrast to western meals where it is customary to dole out individual servings of the dishes at the beginning of the meal.

Here you will find classic and famous Chinese Main Courses for your kitchen.We hope You will love these recipes and write us back to share your thoughts.. Please Enjoy !!!

Chinese Recipes/Main Course
Szechwan Style Fried Chicken Red Cooked Chicken Vegetable Dim Sum Deep Fried Fish With Hot And Sour Sauce [Suen Laht Cheung Boon Yue] Crisp Skin Fish With Sweet And Sour Sauce[Gwoo Lo Yue Lau] Vegetable Fried Rice