American Dips & Spreads Recipes

Guacamole It is a wonderful, yet simple guacamole recipe.

Hummus This is a very basic recipe for the popular garbanzo beans "hummus". It can be made a day ahead. Keep it refrigerated and bring to room temperature before serving.

Spinach & Artichoke Dip This rich and cheesy artichoke and spinach appetizer offers a flavor surprise.

Black Bean Salsa This new American recipe is destined to become a snacking classic. The real star of the dish is canned re-fried beans, a terrifically versatile and tasty convenience food.

Layered Re-Fried Bean Dip The delicate taste of Re-Fried Beans makes it a delicious dips for all starters!

As the weather gets nicer, the grills get dragged out of the garage, and the party invites start piling up on your refrigerator door, it's time for some fresh ideas for picnic food contributions

The all-time favorite party foods are dips and spreads. They take less time to prepare, are simple for guests to serve themselves and hold up well either on the bar or the picnic table. Dips and spreads are easy to make special too: just look to cuisines from other cultures for inspiration, and your potluck dish is guaranteed to stand out among the usual all-American potato salad fare.

Here You Will find delightful selection of American Dips and Spreads recipes from the heart of East to West.

We hope You will love these recipes and write us back to share your thoughts.. Please Enjoy !!!

American Recipes/Dips & Spreads
Guacamole Hummus Spinach & Artichoke Dip Black Bean Salsa Layered Re-Fried Bean Dip